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Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line
  • Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line

Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line

مكان المنشأ شنغهاي
اسم العلامة التجارية Gofun
إصدار الشهادات CE, ISO certificate
رقم الموديل GFM-MPL
تفاصيل المنتج
ضمان:
12 شهرا
إصدار الشهادات:
CE/ ISO9001
الجهد االكهربى:
220/380/440 فولت، وفقا للعملاء
الطاقة (ث):
7.5 كيلو واط
يكتب:
خط المعالجة الجاهزة من الألف إلى الياء
مادة:
SUS304/SUS316
سعة:
1 طن/ساعة-20 طن/ساعة
اسم المنتج:
آلة تجهيز المانجو المجففة
خدمة ما بعد البيع:
الدعم الفني من الخارج
طلب:
مانجو
حالة:
جديد
وزن:
حسب الطلب
شروط الدفع والشحن
الحد الأدنى لكمية
1 مجموعة
الأسعار
negotiable
تفاصيل التغليف
الحزمة القياسية الدولية للشحن
وقت التسليم
45 ~ 90 يوما
شروط الدفع
تي / تي، ويسترن يونيون، خطاب الاعتماد
القدرة على العرض
100 مجموعة في السنة
وصف المنتج

Complete Tomato Paste Processing Plant | Turnkey Factory Equipment & Packaging Line

Product Description
From fresh tomatoes to aseptic paste – one complete solution for your entire factory.

Are you planning to set up a tomato paste processing factory but overwhelmed by sourcing individual machines from multiple suppliers? Coordinating crushers, evaporators, sterilizers, and filling lines from different vendors often leads to compatibility issues, production bottlenecks, and fragmented after-sales support.

Our complete tomato paste factory equipment provides a fully integrated turnkey solution – from raw material receiving to finished product packaging. We supply everything you need for industrial-scale tomato paste production.

Complete processing line includes:

1. Raw Material Handling & Preparation

Tomato sorting and washing system (drum or flotation type)

Crusher with pre-heating unit (70-80°C for enzyme inactivation)

Fine or coarse pulping machine with sieve (0.4mm - 1.2mm)

2. Concentration System

Multi-effect vacuum evaporator (3-effect or 4-effect)

Removes water content from 95% to as low as 28-30°Brix

Hot break or cold break technology – preserves natural color and viscosity

Aroma recovery system (optional)

3. Sterilization & Aseptic Filling

Tubular or scraped surface sterilizer

Aseptic bag filling machine for drums (220L) or bag-in-box (5L - 25L)

Also supports glass jar and tube filling for retail paste

4. Packaging Line for Retail Products (tomato sauce / ketchup / paste)

Automatic bottle unscrambler

Piston or rotary filler (paste filling)

Capping machine (screw cap or lug cap)

Labeling machine + coder + shrink wrapper

Case packer and palletizer

.

Technical Specifications
Product Name One-stop solution for mango processing line
Fresh Fruit Inlet Capacity 500kg per hour ~ 25 tons per hour, customized
Raw Material Fresh mango
End Products Mango pulp puree, Mango concentrate, Mango sauce, Mango juice, Mango beverage
Final Product Brix 14%~20%
Final Package Options Aseptic bag, Aluminum can, Stand-up pouch, PP container, Plastic bottle, Glass jar, Gable top carton box, Tetra pack, etc
Machine Material Food grade SUS304 or SUS316
Warranty 12 months after commissioning
Operator Requirement About 10~12 persons
Voltage 380V 50Hz/ 110V 60Hz/ 415V 50Hz (adjustable to client's country standard)
Advantages Energy-saving, High efficiency, Water-saving, Stable performance
Processing Flowchart
FRESH MANGO ⇒ CONVEYOR ⇒ WASHING ⇒ SORTING ⇒ DESTINING ⇒ PREHEATING ⇒ PULPING & REFINING ⇒ CENTRIFUGE ⇒ STERILIZING ⇒ ASEPTIC FILLING ⇒ STORAGE OR BLENDING
Complete mango processing line overview showing all equipment components
Final Products & Packaging Options
Our processing line utilizes fresh mango and mango paste as raw materials to produce various final products including mango paste, mango sauce, mango juice, mango powder, diced mango, and dried mango.
Various mango products produced by our processing line including puree, juice, and dried mango
Available packaging formats include aseptic bags, metal cans, sachets, stand-up pouches, PP containers, glass bottles, PET bottles, and gable top cartons.
Different packaging options for mango products showing various container types
Key Features
  • Full-process Integration: Comprehensive mango processing from pretreatment to bottling of finished products within a single integrated system
  • Safety Assurance: Built with 304/316 stainless steel and FDA/CE certification for ensuring food safety standards
  • Smart and Productive: Precise parameter control via PLC with adjustable capacity ranging from 500kg/h to 10t/h
  • Energy-efficient and Eco-friendly: Low-power configuration to minimize operational expenses
  • Versatile Functionality: Capable of processing mango pulp, various juices, and vegetable purees
  • Complete Support: Tailored design, installation, commissioning, technical training, and post-sales assistance services
Detailed Process Steps
1. Discharge Platform
Specialized drainage platform with water guns simplifies raw mango unloading from trucks while providing pre-washing capabilities to enhance production line efficiency.
2. Elevator
This machine transports fresh mango from outside the building to inside the processing facility.
Mango elevator machine for transporting fresh fruit into processing facility
3. Washing
Thorough washing of fresh fruits prior to crushing using bubble washers and brush & spray washers. Optional ultrasonic and ozone cleaning methods available for enhanced cleaning efficacy.
Mango washing process showing fruit cleaning equipment
4. Sorting
Visual inspection by staff after washing to identify defects, ensuring only high-quality fruits proceed through the production line.
Mango sorting process with quality control inspection
5. Destoning
Mango remover operates at 1470 r/min, effectively crushing fresh mango to ensure thorough cleaning of core and skin, maximizing pulp yield and production efficiency.
Mango destoning machine for removing pits and skins
6. Preheating
Adjustable temperature pre-heater (45℃ to 85℃) increases juice yield for subsequent processing while protecting final product color and taste.
Mango preheating equipment for temperature treatment
7. Pulper and Refiner
Operating at 1470 r/min, this machine generates centrifugal force to pass product through screens for refinement. Suitable for various fruits including passion fruit, tomatoes, peaches, apricots, mangoes, and apples.
Pulper and refiner machine for mango processing
8. Horizontal Spiral Centrifugal
Reduces solids and impurities to ensure mango pulp puree is free from contaminants and black spots.
Horizontal spiral centrifugal machine for impurity removal
9. Sterilizing
Tube-in-tube type sterilizer with adjustable temperature and retention time for different product requirements. Programmable control system ensures precise automation.
Sterilization equipment for mango processing ensuring product safety
10. Aseptic Filling
Operates with tube-in-tube sterilizer in closed cycle system. Vapor-protected filling cavity maintains sterility throughout the packaging process.
Aseptic filling machine for mango products
11. Storage or Blending
Final product can be stored as-is or used as raw material for producing mango sauce or other products.
Final mango product storage options showing bulk containers
Animation demonstrating mango processing line operation
Animation showing mango packaging process

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